Celebrity Pet Products

Safety Guarantee

The CHEWMASTERS© facility is specifically designed to prevent any cross contamination. Salmonella is one of the easiest contaminants to prevent and cannot survive after 23 seconds at 160 degrees. We cook all of our chicken jerky products at varying temperatures up to 190 degrees for ten hours. Our facility meets the highest and strictest sanitary conditions to ensure raw meat, juices and contaminants do not come into contact with cooked meat at any time during the cooking or packaging process, eliminating the possibility of any type of salmonella contamination.

CHEWMASTERS© chicken jerky products DO NOT contain any wheat, wheat gluten or corn. The only thing we add to our natural meat treats are vitamins and supplements. Our chicken jerky treats DO NOT contain added hormones, antibiotics, byproducts, corn, flour, wheat, salt, sugar, artificial colors, flavors, preservatives, and BHA, BHT or Ethoxyquin.

Our products DO NOT contain melamine, bacteria, pesticides or other contaminants; we have verified this through an independent laboratory.
We regularly test for melamine, bacteria, pesticides and other contaminants. Our products have always tested negative for these contaminants. Along with knowing where all of our carefully chosen ingredients come from, our regular testing assures our customers that we are providing your pets with the very best ingredients.